The Camu Camu fruit has 30-40 times more vitamin c per serving than an orange. The camu camu fruit only grows in the swampy areas of South America. The fruit is dried into powder form, capsules, and juice for North American consumption. Getting high concentrations of vitamin c through a natural source such as camu camu is available to you in powder, capsule, or juice. No need to use synthetic vitamin c, eat camu camu superfood instead!